Smoke Cannabis Infused Pork Ribs

Smoke Cannabis Infused Pork Ribs

Extra Credit: The Tri Tip

The Tri Tip is super easy to hit out of the park. The key is starting with a good quality cut. The USDA Prime from Costco (blue styro) is butter if meat could be butter. Just rub with cannabis-infused olive oil and season on both sides then smoke one hour per pound on ‘high heat’ using Hickory if possible but if smoking with the ribs you’re probably using Mesquite and a fruit wood pellet.

That alone won’t do it. The magic happens when you heat your regular gas grill up as hot as you can get it and finish the Tri Tip by searing on high heat on each side for about 2-3 minutes. It activates the juices and gives a nice crust on the outside. Let the meat sit covered in foil for 5-10 minutes before devouring. Good Lord it’s delicious!!