BBQ Bob, Author at Smoker Silo - Page 3 of 13
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BBQ Bob

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Horseradish Cream

By BBQ Bob

Tasty Sauce #1… And now for the one of the truly best white sauces on the planet!  All hail Horseradish!  Chef Robert Irvine shares with us his version of this tangy, creamy ‘goes with almost anything’ sauce! Ingredients: 1 cup heavy cream 1 fresh lemon, halved and seeds removed 1/4 cup prepared horseradish 1/2 teaspoon […]

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Smoked Prime Rib

By BBQ Bob

Best Rib on the Planet! Prime Rib is not just for special occasions, you know.  It is a juicy, thick slice of meat that everyone enjoys.  The trick is, making it as it should be, and avoiding the pitfalls of cooking it.  We have your back with this recipe, as Chef Robert Irvine (Food Network, […]

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Momma’s Smoked Meatloaf

By BBQ Bob

Classic Meatloaf Recipe… I think just about everyone has eaten meatloaf.  If not, here is your chance to make a great comfort food, but this time you can add the great taste of smoked wood! This classic meatloaf recipe is probably a lot like the one your mother used to make. We’ve stepped up the flavor by […]

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How to Make Swineapple

By BBQ Bob

Piggy, with a Hawaiian Twist! What better a combo than pork & Pineapple?  Right?!  This is gonna be great! Wait, we can add a Bacon weave!  Everything is better with Bacon – this is an international fact! Let’s prep our Pineapple and get the Pork where it needs to be! Click NEXT (below) to see […]

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Grilled Thin Crust Pizza

By BBQ Bob

Look Ma, No Pizza Stone! I bet you thought you might need one!  Nope, not with this recipe.  Dough, foil and some toppings is all you need.  Oh, and your grill – that always helps! Don’t let anyone tell you not to use Pepperoni, Sausage, Bacon, Ground Meat, Capicola, Prosciutto!  Suit yourself. 🙂 The cooking time […]

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12 Grilling Mistakes To Avoid

By BBQ Bob

Get Your Grill On! Well, it’s time to review some grilling boo boo’s that many of us make, or have made in the past.  The purpose is to improve our finished product (steak, chicken, pork, veggies, etc.) not to shun those that have committed grilling mistakes.  Perhaps you’re new to grilling and need some friendly […]

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Smoked Buffalo Brisket

By BBQ Bob

Beautiful Bison Brisket! Now here’s is a great idea – the awesome taste of Buffalo (Bison) joined with the low & slow smoked goodness.  You can’t beat that combination with a stick 🙂 Ingredients: 1 3 lb. Buffalo Brisket 2 tablespoons olive oil 1 tablespoon paprika or smoked paprika 2 teaspoon black pepper 1 teaspoon salt […]

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Bourbon Brown Sugar Smoked Pork Loin

By BBQ Bob

Bourbon & Pork, Oh my! Oh my goodness – get your favorite bourbon and fire up the smoker, this is going to be great! The most swagalicious Pork Loin that you have every smoked is about to be reality after closely watching this video. It just gets better, as we add a healthy dose of […]

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Hearty Beef Brisket Chili

By BBQ Bob

Chili Hits the Spot! There is nothing quite like a bowl of Beef Brisket Chili!  Especially when it’s made with this recipe.  Hearty ingredients like black beans, kidney beans, and corn – to name a few – make this a great dish for yourself & the family!  You’ll need a slow cooker and patience for this […]

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